Restaurant English follows a clear pattern. First you get a table, then you order drinks, then food, then possibly dessert, and finally you pay. Each stage uses a small set of repeating phrases. Once you know them, eating out in English becomes one of the easiest conversations you'll have as a traveler.

Getting a Table

When you walk into a restaurant, you will usually be greeted by a staff member who will ask how many people are in your group. Here's how that conversation usually goes:

Getting Seated

Staff:"Good evening! How many?"
You:"Two, please." / "A table for two."
Staff:"Do you have a reservation?"
You:"Yes, under [name]." — OR — "No, we don't. Is there a table available?"
Staff:"Right this way, please."
You:"Could we sit by the window?" (optional, if you prefer)

Ordering Drinks and Food

After you are seated, a server will bring a menu and return to take your order. The key phrase here is "I'd like..." — it is polite and works for any food or drink order.

Ordering at the Table

Server:"Can I get you something to drink first?"
You:"I'd like a sparkling water, please. / Just tap water is fine, thank you."
Server:"Are you ready to order?"
You:"Yes. I'd like the [dish name], please." — OR — "Could you give us a few more minutes?"
Server:"How would you like your steak?" (if applicable)
You:"Medium, please." (options: rare, medium-rare, medium, well-done)

Asking About the Menu

You won't always understand every item on a menu. That is completely fine — asking questions is normal and staff expect it. These phrases make it easy:

Recommendation
What do you recommend?
Popular dish
What's the most popular dish here?
Ingredients
What's in the [dish name]?
Portion size
Is this dish large? Is it enough for one person?
Allergies
Does this contain nuts / gluten / dairy?
Dietary needs
I'm vegetarian. / I don't eat meat.

💡 If you are allergic to something, say it clearly and directly: "I am allergic to [ingredient]. Does this dish contain any?" Don't be shy about this — it is important for your health and staff take it seriously.

Sending Something Back

Sometimes your food arrives wrong or is not what you expected. You can politely raise this with your server. Keep your tone calm — most restaurants will fix the issue quickly.

Politely Raising an Issue

You:"Excuse me, I ordered the [dish] without [ingredient], but it has it."
You:"I'm sorry, I think there's been a mistake — I ordered the [dish], not this."
You:"This is a little cold. Could it be warmed up, please?"

Paying the Bill

In most English-speaking countries, you need to ask for the bill — it won't come automatically. Here is how to handle the end of your meal:

Requesting the Bill

You:"Could we have the bill, please?" / "Can I get the check, please?"
Server:"Of course. Will you be paying together or separately?"
You:"Together, please." — OR — "Separately, please — two halves."
You:"Do you accept card?" / "Is service included?"

In the UK, you say "the bill." In the US, you often say "the check." Both are understood everywhere. Tipping customs vary — in the US it is expected (15–20%), in the UK it is appreciated but optional (10% is common), and in many other countries it is not expected at all.

Explore More Travel English

Hotels, airports, transport, shopping — our Travel English page covers every situation you'll face as a traveler.

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